2016 Anderson’s Conn Valley Cabernet Sauvignon Napa Val
2016 Anderson’s Conn Valley Cabernet Sauvignon Napa Val At its core, the Estate Reserve Cabernet is the foundation of what they produce here. It is from this wine that the higher end Signature and Aurum wines are carved out for special bottlings, and from this wine the non-reserve bottling is removed. This 2016 vintage is designed to be derivative of the vineyards’ terroir, balanced and animated, complex, age-worthy and especially satisfying to drink. This is the earth, the weather, the plants and the winemaker in tune, together. No one style or clone or barrel dominates in any way – here is instead a full-on expression of the vineyard, from the creek to the cave.
Napa Valley
One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.
Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District’s tart cherry flavors.