The 2014 vintage was good overall, but there were some problems.
In Europe, much of the summer was marked by dank and humid conditions, ideal for the fruit fly drosophila suzukii. The fly plays havoc with grapes and other fruit crops when the females pierce the fruit and lay their eggs in them, often alongside a healthy dose of acetic acid. Infected fruit is prone to sour rot and often take on an undesirable vinegar-like quality.
Red Wine from Bordeaux, France
Red Wine from Bordeaux, France
Red Wine from Bordeaux, France
Cabernet Sauvignon
2014 Harris Estate Casey’s Lakeview Vineyard Cabernet Sauvignon 750ML
Red Wine from California, United States
Cabernet Sauvignon
2014 Chateau La Mission Haut-Brion Pessac-Leognan Grand Cru Classe De Graves 750ML
Red Wine from Bordeaux, France
Cabernet Sauvignon
2014 Araujo Estate Winery Cabernet Sauvignon Estate Napa Valley 750ML
Red Wine from California, United States
White Wine from Tuscany, Italy
Red Wine from Tuscany, Italy
Sparkling Wine from Champagne, France
Red Wine from Southwest France, France
Cabernet Sauvignon
2014 Chateau Montrose Saint-Estephe 2eme Grand Cru Classe 750ML
Red Wine from Bordeaux, France
Wine Combo Pack
Wine Combos from Rioja, Spain
Dessert/Fortified Wine from Bordeaux, France
Dessert/Fortified Wine from Bordeaux, France
Red Wine from Bordeaux, France
Red Wine from Rhône Valley, France
Cabernet Sauvignon
2014 Chateau Pape Clement Pessac-Leognan Grand Cru Classe de Graves 750ML
Red Wine from Bordeaux, France