The nose is exceptionally perfumed with an abundance of complex red and dark berry fruit violets and intense aromas of white pepper. Dark brooding fruit follows through onto a structured opulent palate with notes of cardamom cumin cloves and black pepper. The midpalate is rich textured and balanced with integrated acidity cocoa powdery tannins and a definite cedarwood character derived from French oak. White pepper lingers on a smooth lifted finish.
2019 Boekenhoutskloof The Chocolate Block Franschhoek
$29.86
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