2020 Monte Rio Sauvignon Blanc
2020 Monte Rio Sauvignon Blanc, From Lodi, California
Winemaking: Whole cluster fruit hand harvested directly to our press. Fermentation took place in a combination of stainless steel tanks and old wood barrel. Natural yeast fermentation.
Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.
Patrick Cappiello Mr. Cappiello got his start in restaurants, starting his career in 2002 as a Sommelier at Tribeca Grill, changing his title to Wine Director and restaurant owner over the next 15 years. Through connections with countless winemakers and after meeting his current business partner Pax Mahle, the transition to Wine Maker was a natural progression for Cappiello. He still serves as Wine Director of Walnut Street Café. He is Food & Wine host for Playboy and founding member of Winemakers & Sommeliers for California Wildfire Relief. His 30 years of experience in the restaurant industry, and Sommelier career has given him access to four of the worlds greatest wine cellars.