Top Selling Pinot Grigio
The wine shows a straw yellow color with golden reflections. The bouquet is delicate with aromatic with citrus fruits, pineapple and notes of acacia blossom. Dry, crisp and fresh on the palate with balanced and perfect acidity. Aperitif, starters, shellfish such as lobster, spiny lobster, and shrimps, delicate creamy soups and broths.
The winery was founded in 1970 by Aldo Zaglia; today it is run by his son Giorgio who took over the in the 1980’s. After earning a degree in Agricultural Sciences, Giorgio implemented great changes in the vineyards and the cellar, combining tradition and new technology. Giorgio is guided by a respect for the environment and continual research of quality practices. In 1995, he began replanting the vineyards, increasing planting density per hectare, adopting short pruning and shrewd thinning, and using the most current and accurate methods of enhancing terroir.