Red Wine from South Australia, Australia
Quite expressive and exotic, with red plums, blackberries and iodine, as well as dried herbs and nori, quite fragrant spices and currants. The palate has a sleek, dense and long feel, with impressive fruit intensity, delivered in such contained and impressively composed style. This has such length and intensity with a silky texture. Old vines underpin the style here. Drink over the next decade or more. 96pts Suckling
The Dead Arm Shiraz is an absolute dream. Decant now for a bold, unforgettable experience or cellar for a decade to witness its full evolution.
“Dead Arm” is a vine disease that randomly affects vineyards all over the world and causes one of the vines ‘arms’ to become dead wood. More often than not, those vines are ripped out and the vineyard is replanted. Needless to say, yields are low. But quality is through the roof.
2015 Chateau Boyd-Cantenac 750ML
2018 Alexandre Bonnet Rose des Riceys 750ML
2019 Mas Martinet Clos Martinet Priorat
2022 Dr Loosen Riesling Dry Red Slate 750ML
2021 Langmeil SGM Three Gardens
2019 Laurent Martray Cote de Brouilly Les Feuillees
2021 J & H Selbach Riesling Incline Dry 750ML
2019 Domaine Nicolas Rossignol Savigny-les-Beaune 750ML
Chateau Gaudrelle Cremant de Loire Brut Alexandre Monmousseau 750ML
2022 Pikes Traditionale Riesling 750ML
2021 Southwest Mountain Vineyards Petit Verdot Monticello 750ML
2021 Poet's Leap Riesling Columbia Valley 750ML
2023 Argiolas Costamolino 750ML
2022 Garofoli Macrina Verdicchio dei Castelli di Jesi Classico Superiore 750ML
2022 Alphonse Mellot Sancerre BLANC La Moussiere
2018 Bodegas Alion Ribera Del Duero Red
2020 Mullineux Syrah Swartland 750ML 

