Warre’s Otima 10 Year Tawny Port 3L
Warre’s Otima 10 Year Tawny Port 3L is an aged 10 year old tawny especially suitable for those with a preference for the lighter style of Port. Its delicate palate challenges the traditional perception of Port as a dark and full-bodied after-dinner drink. Otima is a Premium Quality Port from a renowned Port house, and brings a lighter, more contemporary style to reflect today’s lifestyle – a contemporary, quality drink, versatile enough to be enjoyed anytime.
Port is a sweet, fortified wine with numerous styles: Ruby, Tawny, Vintage, Late Bottled Vintage (LBV), White, Colheita, and a few unusual others. It is blended from from the most important red grapes of the Douro Valley, based primarily on Touriga Nacional with over 80 other varieties approved for use. Most Ports are best served slightly chilled at around 55-65°F.
The home of Port—perhaps the most internationally acclaimed beverage—the Douro region of Portugal is one of the world’s oldest delimited wine regions, established in 1756. The vineyards of the Douro, set on the slopes surrounding the Douro River (known as the Duero in Spain), are incredibly steep, necessitating the use of terracing and thus, manual vineyard management as well as harvesting. The Douro’s best sites, rare outcroppings of Cambrian schist, are reserved for vineyards that yield high quality Port.
The history of the Warre family in Portugal dates back to William Warre, who was born in India in 1706, where his parents and grandparents were long established members of the East India Company. In 1729, he arrived in Portugal and became a partner in the export company, Messrs. Clark, Thornton & Warre, which exported Portuguese wine among other goods. By the close of the 18th century, Warre’s had become one of the leading companies in the Port wine trade. His grandson, another William Warre, continued and grew the business while also maintaining an outstanding military career, contributing substantially towards the recovery of Portugal’s independence.