Bandol rosés are generally considered very good and of high quality, particularly compared to other rosé wines. They are known for their complexity, aging potential, and distinctive character, often incorporating notes of strawberry, saline minerality, and even chocolate or dried fruit depending on the vintage and producer. Many Bandol rosés feature a high percentage of Mourvèdre, which contributes to their unique fruit character and structure.

Domaine Roche Redonne, founded in 1979, is a family owned winery run by Henri and Geneviève Tournier. The property is located on the foothills of the Bandol appellation, along the Mediterranean Coast, in the town of La Cadière d’Azur. It is surrounded by olive trees and garrigue (wild herbs). The 12-hectare vineyard is farmed under organic methods. Both Henri and Geneviève focus on the work in the vineyard in respect of the environment. The vines are 40 years old on average, with the youngest vines at 20 years and the oldest at 60 years.

The yields are very low, and the steep hilled vineyards can only be harvested by hand. 55% Mourvèdre, 35% Cinsault and 10% Grenache. Light salmon in color with plenty of citrus and white fruit. On the palate are notes of apricot and mango. Great with grilled salmon, chicken, or sushi or sashimi.

Nice light salmon color, typical of Bandol. The nose expresses some citrus, Pomelos (a delicious type of grapefruit) and lots of white fruit aromas and minerality. The flavors are fresh, fruity and very aromatic, with tons of apricot and mango.